Tuesday 16 May 2017

Food Focus

Following on from our mental health awareness week we are focusing on healthy eating and taking care of our bodies this week. We are thinking about the positive impact exercise can have. We have also been learning about healthy foods and understanding nutritional labels on packaging. We even created our own healthy snack bar brands and packages. 

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We have also been learning how to prepare food safely and hygenically in the kitchen. Have a look at the pictures of us making tasty cheese scones.

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